Media and News


Join Elaine and Scott Harris with UMAMI CEO Gavin Dunne and Olive Fed Wagyu Beef and the first ever Mangalitsa Pigs UMAMI CEO Gavin Dunne fly in Chef Eric Upper @alexanderssteakhouse.sf along with @domperignonofficial @moetchandon @olivefed Wagyu and Mangalitsa for an all out luxury private experience 57 floors Above the famed Las Vegas strip you can't help but get into the Olive Fed Wagyu mood.

Montage from Las Vegas thanks to cuisineist


Gavin Dunne discusses the history of The Olive Feed Corporation and Umami Olive Fed Wagyu

Interview with Scott Harris at the Las Vegas Launch of Umami Olive Fed Wagyu


Fullblood Olive Fed Wagyu Produced in the U.S.A

umami olive fed wagyu

Our US farm in Texas raising the best beef ever produced in America.


we made the front page of insight success business magazine!

Click the photo to read the article.


Irish Professional Rugby Players Harry and Sean Mcnulty learn some Olive Fed Wagyu cooking techniques

cooking some olive fed wagyu

From our Irish customer Ridgeway Wagyu in county Wicklow with Ireland rugby 7’s international Harry Mcnulty and his brother Sean Mcnulty of the new England freejacks.


Screen+Shot+2019-08-28+at+9.43.16+PM.jpg

Our new umami olive fed duck brand

Launches in September 2019. The world’s first olive fed duck will be served in Ireland, the Middle East and Asia.


Bord Bia.jpg

with bord bia and ambassador to korea julian clare.

Successful trade mission to Hong Kong, Macau, Singapore, Taipei and Korea to distribute Olive Fed Wagyu.


C70FD232-24DE-4D8F-A1DD-0D60BDD04A06 2.JPG

ridgeway olive fed wagyu.

Our new Irish farm in the Wicklow Mountains.


C69B1D3E-B736-4F80-B409-B6A1DD9AC6A9.jpg

After a year of desk audits and factory audits we are finally licensed to ship to australia!

Our first container leaves for Lewis Olive fed wagyu on april 23. With australia having the tightest biosecurity in the world this is a great global step for the company.


Check out a world first in farm to table! we are launching our new QR code system for full traceability of what gets put on your plate at Drakoulis dry & raw this week.

Hover your camera over the QR code and click the link.


1361A462-9F85-4E92-8CF5-6DFB54987BFE.jpg

olive wagyu farm’s meat went on sale exclusively in drakoulis dry & raw in athens on march 5 2019.

Europe’s leading steakhouse owned by the visionary Stratos Drakoulis.


gavin was a guest on salt of the earth, a podcast about food farming and business.

Click on the image to listen.


we will start our first major irish partnership with the outstanding silver hill farm renowned as the best producer of duck in the world.

We started producing our first tests in February 2019.


PHOTO-2018-11-20-00-15-56.jpg

we got nominated for 2 awards at asia matters for 2018.

Alongside the leading agri exporters in Ireland. A real honor. next year we hope to win!


EF372F27-6543-462A-B1CE-76DB8EB7ED67.JPG

the first fullblood olive fed wagyu ever produced in europe from:

the olive wagyu farm (left) and wagyu sud tirol (right).

Blind taste tests and samples from major distributors in Europe say it is the best beef ever produced in Europe.


This is our promotional video for Wagyu 55, uniquely raised to 55 months old and fed with Olive Feed from Greece. It will go exclusively on sale in Delmonico's New York

wagyu 55 is our uniquely 55 month old olive fed wagyu from clear creek farm in florida.

To be sold exclusively in Delmonico’s New York City.


Dirk Timmer's Olive Wagyu farm, the only producer of Olive Fed Wagyu in Holland

Video we produced for our customer in holland

Olive Wagyu Farm


meeting with director Yan chen of the chinese academy of sciences in shanghai.

We will be the first Irish company to collaborate on research with the largest science academy in the world.


CACECB56-F68D-4A10-A2E5-AEF5BD38F1F3.JPG

Speaking at the Smart City Technology Forum, and signing a deal with ICSATA who will provide our platform into the Chinese market through Government and Industry Partners.


Great piece in agriland about olive feed.


Article in irish agricultural magazine tractor & agri.


Honoured to receive a special invite to the aras by President higgins to celebrate sustainable business and communities. the support for our company from the highest office in the land makes us very proud!


first order of olive feed ready to be shipped out. factory in full production!


our fantastic new partner for olive feed - genesee ranch in california. all their meat goes to their wine club members - lucky wine club!


Travelled with Minister Creed and Bord bia on the recent trade mission to china. distribution deals made will see our olive fed wagyu producers meat in china before the end of 2018.


featured in argentina’s leading agriculture publication agro empresario.


Culinary director and award winning chef gary O'hanlon of baxterstorey talks about our company live on newstalk.


Dublin institute of technology announce our study on the olive seed.


featured in an argentinian newspaper infocampo.


great article about what we do on thinkbusiness.ie


Our Commercial Director JP woodfull Accepting our Accreditation as a Business All stars.


olive fed wagyu won gold at the prestigious wagyu olympics.

Held every 5 years Japan with 182 entrants.


featured in a czech agricultural publication


visit of irish president michael d. higgins and his wife sabina to our production centre in greece.


featured in leading olive oil publication mercacei.


featured in eurocarne magazine


Featured in leading Animal feed publication feed navigator


The Olive Feed Corporation arranged a Presidential Visit to a small Olive Oil Grove In Galatai run by one of our partners the Markelos family. President Higgins and his wife Sabina have taken great interest in The Olive Feed Corporation due to what we are doing for the environment and because we are bringing Greece and Ireland together in business.

Hosting irish president michael d. Higgins and his wife sabina to our production centre in greece in february 2018


Featured in the Irish Farmers journal

On January 25 2018


Olive Fed Wagyu $135 for 5 ounces in Seattle’s most prestigious steakhouse


Today on the Meat Show: Japan, host and professional carnivore Nick Solares completes his farm-to-table Wagyu beef adventure at Jean-Georges Tokyo, where chef Fumio Yonezawa prepares the olive-fed cuts into a multi-course meal at a special banquet. Watch the video above to see the culmination of Solares' Japanese Wagyu deep dive, at one of the finest restaurants in the world.

An Olive Fed Beef Banquet in Tokyo featured on Meat Eater


the olive feed corporation featured in the irish examiner newspaper


Gavin with Irish ambassador

Japan in Tokyo


Gavin with minister for agriculture Michael Creed

In Roppongi hills - Tokyo


Trade mission to south korea with minister for agriculture and bord bia

Pictured here with Ireland’s top Meat Producers, Processors and Distributors along with Irish Press and Bord Bia. 


trade mission to Japan with Minister for Agriculture and Bord Bia

At Ambassador’s Residence a presentation of Irish Food to the Japanese Industry and Press


DSC_7724.jpg

Official Launch and Tasting

On October 12th 2017 we launched The Olive Feed Corporation with an official tasting of the first Olive Fed Wagyu Steer in Ireland.  Guests tasted an exceptional dish prepared by Chef Conor Dempsey at Amuse Restaurant in Dublin. 


DSC_7734.jpg

 Photography by Harry Phipps 

Joe Burke Beef Sector Manager for Bord Bia (left), Eoin Lowry, Business Editor of The Irish Farmers Journal, Gavin Dunne Founder, and Bryan Dunne Founder (Right)